Key Lime Pie
Key Lime Pie is an easy dinner. Made with 1 9-inch graham cracker pie crust, 6 egg yolks, 1 c. lime juice, 2 cans (14-oz) sweetened condensed milk and 1 tbsp. grated lime rind, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg yolks, add lime juice, condensed milk, and lime rind; mix well.
Pour into pie shell and freeze.
Remove from freezer and spread with whipped cream.
Let sit five minutes before serving.
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