Key Lime Pie
Key Lime Pie is an moderately easy dinner. Made with 1 (9-inch) pie shell (graham), 4 eggs, separated (reserve 1 white for filling, 3 for meringue), 1 (14 oz.) can eagle brand sweetened condensed milk (not evaporated), 1/2 realime reconstituted lime juice and few drops green food coloring (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In a medium bowl, beat egg yolks.
Stir in sweetened condensed milk, ReaLime and food coloring.
In a small bowl, stiffly beat 1 egg white.
Fold into sweetened condensed milk mixture.
Turn into shell.
π· Perfect Pairings
Complete your meal with these
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