Key Lime Cake

Key Lime Cake

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Key Lime Cake is an moderately easy dinner. Made with 1 box duncan hines lemon supreme cake mix, 1 (4 oz.) pkg. instant lemon pudding mix, 1 c. water, 2/3 c. vegetable oil and 1 tbsp. key lime juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat the cake mix, pudding mix, water, oil, lime juice and eggs, just until ingredients are blended and no large lumps remain. Pour into greased and floured tube or Bundt pan; bake for 55 minutes at 350Β°, or until cake is done.

Cool cake in pan until lukewarm.

Poke holes into cake with large fork.

Blend together the topping ingredients thoroughly.

Pour topping over cake.

When cake has cooled completely, turn out onto a serving platter and pour any topping from baking pan over the cake.

Makes 12 servings.

🍷 Perfect Pairings

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