Kentucky Corn Bread
Kentucky Corn Bread is an moderately easy dinner. Made with 1 1/2 c. self-rising corn meal, 1/2 c. oil, 2 eggs, 1 small can creamed corn and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except cheese.
Pour half of mixture into greased iron skillet.
Sprinkle with half (1/4 cup) Cheddar cheese. Pour in remaining half of corn bread mixture.
Top with remainder 1/4 cup cheese.
Bake at 475Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment