Kay's Roll Recipe
Kay'S Roll Recipe is an moderately easy dinner. Made with 1 pkg. dry yeast, 2 c. very warm water, 1 1/2 sticks margarine, 1/4 c. sugar and 4 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt margarine and mix yeast and water.
Place melted margarine and sugar in a bowl.
Mix, then add egg.
Combine with yeast and water.
Add flour and mix well.
Put in container with tight lid.
Refrigerate overnight.
Put spoonful of dough in well-greased muffin tins.
Bake at 450Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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