Kart-Wheels
Kart-Wheels is an moderately easy dinner. Made with 1 1/2 c. flour, 1/2 c. butter, 1/4 c. powdered sugar, 1/2 tsp. baking powder and 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375Β°.
Mix flour, butter, powdered sugar and just enough milk until dough forms (if dough seems dry, add more milk, 1 teaspoon at a time).
Divide the dough into 6 equal parts.
Shape each part into a ball.
Place on an ungreased cookie sheet. Flatten slightly.
Make an indentation 1 3/4-inch in diameter and 3/4 inch deep in the center of each.
Fill each indentation with approximately 2 tablespoons of pie filling.
Bake until the edges begin to brown, 20 to 25 minutes.
Makes 6 Kart-Wheels.
π· Perfect Pairings
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