Karo Pecan Pie

Karo Pecan Pie

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Karo Pecan Pie is an moderately easy dinner. Made with 3 eggs, 2 tbsp. cream (whole milk or pet milk), 1 tbsp. flour, 1 c. sugar and 1 c. pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Beat together all except pecans and flour which have been combined.

Add pecans and flour last.

Pour into unbaked pie shell and bake at 350Β° until firm.

If crust starts to brown too quickly, fold foil around edges.

🍷 Perfect Pairings

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