Karo Pecan Pie

Karo Pecan Pie

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Karo Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 1/2 c. karo syrup, 1/2 c. sugar, 1 c. pecans and 2 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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👨‍🍳 Instructions

Beat eggs.

Add rest of ingredients and pour into unbaked pie shell.

Bake at 400° for 10 minutes.

Reduce oven to 325° and bake until done (20 to 25 minutes).

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