Karen's Pumpkin Pie
Karen'S Pumpkin Pie is an moderately easy dinner. Made with 3/4 cup sugar, 1/2 tsp. salt, 1 tsp. ground cinnamon, 1/2 tsp. ground ginger and 1/4 tsp. ground cloves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix salt, cinnamon, ginger and cloves in small bowl.
Beat eggs in large bowl.
Stir in pumpkin and sugar - spice mixture. Gradually stir in eggnog.
Pour into pie shell.
Bake in preheated oven at 425 degrees for 15 minutes.
Reduce temperature to 350 degrees: bake 40 to 50 minutes or until knife inserted near center comes out clean.
Cool on wire rack for 1 hour.
Serve immediately or refrigerate.
π· Perfect Pairings
Complete your meal with these
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