K&W Egg Custard Pie
K&W Egg Custard Pie is an moderately easy dessert you can prepare in just 56 minutes. Made with (9-inch) unbaked deep dish pie shell, c. sugar, . flour, eggs and c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all ingredients in a bowl.
Beat until well blended.
Pour into unbaked pie shell.
Sprinkle with nutmeg.
Bake at 350Β° for 45 minutes or until firm.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment