Just Right Custard Pie
Just Right Custard Pie is an moderately easy dinner. Made with 4 eggs, 3/4 c. white sugar, 3/4 tsp. brown sugar, 1/4 c. flour and 4 c. milk, scalded, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat egg whites.
Mix egg yolks, sugar, salt and flour together.
Heat milk; fold in egg whites and vanilla.
Bake at 375° for 10 minutes, then at 325° until nicely browned and set. Makes two 9-inch pies.
🍷 Perfect Pairings
Complete your meal with these
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