Just Like Fresh Corn

Just Like Fresh Corn

Just Like Fresh Corn is an easy dinner. Made with 1 lb. butter (no substitutes), 20 c. fresh cut sweet corn kernels and 2 c. half and half cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place butter in a roasting pan and place in a 325Β° oven until melted.

Stir in corn and cream.

Bake uncovered for 75 minutes or until the corn is tender, stirring occasionally.

Immediately place roaster in ice water to cool quickly, stirring frequently. Transfer corn to heavy duty plastic freezer bags and freeze.

May be frozen for up to 1 month.

To serve, just reheat.

Yield: 16 cups.

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