Joyce's Dip
Joyce'S Dip is an easy dinner. Made with 1 lb. ground chuck or beef, 1 lb. velveeta cheese, 1 can diced ro-tel tomatoes with green chilies and 1 medium chopped onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In crock-pot or double boiler; put tomatoes in and cut up cheese and put in.
Let cheese melt.
Brown ground chuck or beef and onions; drain.
Add to cheese and tomatoes mixture.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment