Joyce's Cinnamon Walnuts

Joyce's Cinnamon Walnuts

Joyce'S Cinnamon Walnuts is an easy dinner. Made with 2 c. walnuts, 1 egg white, 1/4 c. sugar, 1 tbsp. cinnamon and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix egg white with walnuts until well coated.

Mix sugar, cinnamon and salt together in a bowl.

Tumble walnuts in dry ingredients.

Spread nuts out on a cookie sheet (ungreased). Bake for 30 minutes at 300Β°.

Pry nuts off sheet and spread on newspaper until cool.

Store in airtight container.

This recipe fills 2 medium size nut dishes.

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