Johnnycake(Northern Corn Bread)
Johnnycake(Northern Corn Bread) is an moderately easy dinner. Made with 1 c. flour, 1/4 c. sugar, 4 tsp. baking powder, 3/4 tsp. salt and 1 c. cornmeal, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients; mix (be careful not to overbeat) until well blended.
When batter is smooth, pour into greased 8 x 8 x 2-inch pan.
Bake at 425Β° for 20 to 25 minutes.
Can be served warm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment