Joanne's Bread
Joanne'S Bread is an impressive dinner. Made with 5 c. warm water, 4 pkg. yeast, 3/4 c. oil, 1/3 c. honey or sorghum and 3 tbsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except 3 cups white flour and wheat flour.
Let rise until bubbly.
Add wheat flour and enough white flour to make smooth stiff dough.
Make into loaves and let rise. Bake at 350Β° for 45 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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