Joanie's Fruitcake(For Those Who Don't Like Candied Fruit)
Joanie'S Fruitcake(For Those Who Don'T Like Candied Fruit) is an moderately easy dinner. Made with 3 c. nuts, 1 pkg. dates, 1/2 c. raisins, 1/2 c. red cherries and 1/2 c. green cherries, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix nuts, dates, raisins, red and green cherries.
Coat with flour, sugar, baking powder and salt.
Mix well with eggs and vanilla.
Grease well 1 large loaf pan or 3 small ones.
Bake at 300Β° for 1 1/2 to 2 hours.
π· Perfect Pairings
Complete your meal with these
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