Jo's Pound Cake
Jo'S Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 1 c. crisco, 6 eggs, 1 c. sweet milk, half and half or whipping cream and 3 c. plain flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat sugar and shortening until fluffy.
Add eggs two at a time, beating well after each addition.
Add milk and flavoring. Add flour and salt last, mixing well.
Bake 1 hour at 325°.
Turn stove to 350° and bake 30 minutes longer.
Bake until toothpick comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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