Jiffy Rhubarb
Jiffy Rhubarb is an moderately easy dinner. Made with 4 c. chopped rhubarb, 1 c. sugar, 1 (3 oz.) strawberry jello, 2 c. dry yellow cake mix and 1 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Spray 13 x 9-inch pan with cooking spray.
Put chopped rhubarb in pan.
Sprinkle sugar evenly over rhubarb.
Sprinkle dry jello over top.
Distribute cake mix over all.
Pour the water over top.
Sprinkle melted butter.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
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