Jewell's Potato Salad
Jewell'S Potato Salad is an moderately easy dinner. Made with 8 small potatoes (about 2 lb.), 6 hard-boiled eggs, 3/4 c. mayonnaise, 5 tsp. mustard and 1/3 c. pickles, diced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes until fork inserts smoothly.
Skin and dice potatoes.
Peel and dice eggs.
Put in large bowls.
Stir in all other ingredients.
Makes about 2 quarts.
π· Perfect Pairings
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