Jerky

Jerky

Jerky is an moderately easy dinner. Made with 1/2 c. soy sauce, 2 tsp. accent, 2 tsp. onion powder, 2/3 tsp. black pepper and 1 lb. thin strips meat (beef, deer, pork, duck or lamb), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients and add meat.

Let soak overnight.

Place on wire oven racks with foil on lower rack to catch excess juice when cooking.

Let dry in oven on warm temperature for 5 to 7 hours or until desired consistency.

🍷 Perfect Pairings

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