Jennifer's Apple Crumble
Jennifer'S Apple Crumble is an moderately easy dinner. Made with 5 to 6 c. sliced apples, lemon juice as desired, 3/4 c. sugar, 1/2 tsp. cinnamon and pinch of ginger, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat the oven to 375Β°.
Grease the baking pan.
Put the sliced apples in a deep dish.
Sprinkle with lemon juice, sugar, cinnamon and ginger.
Mix together and pour into baking pan.
Mix the flour, butter and three-quarters cup of sugar until mixture crumbles.
Pat this mixture on top of the apples loosely.
Bake for 30 to 35 minutes.
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