Jelly Roll That Rolls

Jelly Roll That Rolls

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Jelly Roll That Rolls is an moderately easy dinner. Made with 1 c. sugar, 3 whole eggs, 1 c. all-purpose flour, 1/2 c. boiling water and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs and sugar together until light.

Stir in flour, salt and baking powder; mix well.

Add boiling water, then extract. Pour into well oiled jelly roll pan and bake in a 400Β° oven for 15 minutes.

Turn out on cloth wrung from hot water.

Trim edges and spread with jelly.

Roll immediately.

Sprinkle with powdered sugar.

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