Jelly Roll

Jelly Roll

Jelly Roll is an moderately easy dinner. Made with 1 c. flour, 1 1/2 tsp. baking powder, 1 1/2 tsp. vanilla, 1 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat egg whites until stiff.

Add 1/2 cup sugar.

Beat egg yolks and 1/2 cup sugar, water and vanilla.

Sift dry ingredients together.

Stir egg yolks into whites.

Sift dry ingredients into mixture a little at a time and add to mixture.

Pour on jelly roll pan and bake 15 minutes at 350Β°.

Lay on towel and roll up.

Cool and unroll and put jelly in between.

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