Jelly Roll

Jelly Roll

Jelly Roll is an easy dinner. Made with 4 eggs, 3/4 c. sugar, 3/4 c. flour, 1 tsp. baking powder and 1 tsp. flavoring, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs until creamy.

Slowly add sugar, then flour, baking powder and flavoring.

Line jelly roll pan with wax paper.

Bake at 350Β° for 12 to 15 minutes. Turn out on dish towel that has been floured with powdered sugar. Fill with jelly, lemon pie filling or caramel condensed milk or your favorite filling and roll up.

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