Jello Mochi
Jello Mochi is an moderately easy dinner. Made with 2 pkg. mochiko (not box type), 2 pkg. (3 oz.) jello (any flavor), 2 cans soda (use same flavor as jello), 1 1/4 c. sugar and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine dry ingredients.
Add unchilled soda, eggs and butter. Mix well.
Line pan with waxed paper and bake at 350Β° for 1 hour. Cool and cut.
Yield: 1 (9 x 13-inch) pan.
π· Perfect Pairings
Complete your meal with these
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