Jello Fruit Mold
Jello Fruit Mold is an moderately easy dinner. Made with 2 pkg. unflavored gelatin, 1 (8 oz.) pkg. cream cheese, 8 oz. cool whip, 1 small can crushed pineapple, peaches or mandarin oranges, undrained and 3/4 c. boiling water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Dissolve gelatin in boiling water in a blender.
Add cream cheese, fruit and sugar.
Mix in blender.
Put in a greased bowl and fold in Cool Whip.
Refrigerate.
Top with more fruit.
π· Perfect Pairings
Complete your meal with these
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