Jello Cream-Cake
Jello Cream-Cake is an moderately easy dinner. Made with 1 1/2 cubes butter, 1/2 c. brown sugar, 1 1/2 c. flour, 1/2 to 3/4 c. chopped nuts and 3 small boxes jell-o (any flavor), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crust: Cream together butter brown sugar.
Add flour and chopped
(I used walnuts.) Press dough into buttered 9 x 13-inch pan and bake 10 minutes at 375Β° or until top browns.
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