Jello Chocolate Cake
Jello Chocolate Cake is an moderately easy dinner. Made with 1 (3 oz.) lemon jell-o, 1 c. boiling water, 1 box devil's food cake mix, 2 tsp. salad oil and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Jell-O and water.
Let stand to cool.
Combine cake mix, baking powder, salad oil and eggs and beat.
Add Jell-O and continue beating (total beating time about 4 minutes).
Bake at 350Β°.
For 9 x 13-inch pan, bake for 35 minutes.
For cupcakes, bake 15 minutes.
Do not overbake.
π· Perfect Pairings
Complete your meal with these
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