Jello Cheesecake
Jello Cheesecake is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with (8 oz.) pkg. cream cheese, c. sugar, . vanilla, small pkg. lemon jello and juice of 1 lemon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream first three ingredients together well.
Dissolve jello in 1 cup boiling water.
Refrigerate until cold, not thick.
Pour into cheese and sugar mixture.
Add juice of lemon.
Stir in Cool Whip and mix lightly.
Pour lemon mixture into a graham cracker crust.
Top with cherry pie filling.
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