Jello Cake(Portuguese)
Jello Cake(Portuguese) is an easy dinner. Made with 1 pkg. (large) jell-o, 1 box strawberries, 1 angel cake and 2 containers cool whip, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Make the Jell-O but only let it set (jell) about 1 hour.
It should not be watery. Take Jell-O and mix in 1 container of Cool Whip.
Cut up the cake into bite size pieces.
Cut up the strawberries.
Place this mixture into an angel cake tube pan and put in refrigerator for at least 2 hours.
After the cake has cooled, tip over in a plate and frost with the second container of Cool Whip.
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