Jello Cake
Jello Cake is an moderately easy dinner. Made with 1 pkg. yellow or white cake mix, 1 (3 oz.) pkg. jello, 1 tsp. vanilla, 2/3 c. water and 2/3 c. vegetable oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the cake mix, jello, vanilla, water, oil and eggs well. Pour mixture into a 10-inch tube pan that has been lined with wax paper.
Bake at 350Β° for 50 to 55 minutes.
Cool 15 minutes in the pan.
Mix together the powdered sugar and lemon juice. Drizzle over the cake while it is still warm.
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