Jello Cake
Jello Cake is an moderately easy dessert you can prepare in just 40 minutes. Made with . yellow or white cake mix, (6 oz.) pkg. jello (any flavor), c. boiling water and cool whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Bake cake in a 9 x 13-inch pan according to package directions.
When cake is done and out of the oven, poke holes all over the top of the cake.
Stir jello into boiling water until dissolved; spoon jello mixture over cake and refrigerate until jello sets.
Then cover with Cool Whip and refrigerate until serving.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment