Jazzy Beef Balls
Jazzy Beef Balls is an moderately easy dinner. Made with 1 tbsp. ketchup, 1 tsp. horseradish, 1 tsp. prepared mustard, 1/2 tsp. minced onions and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 6 ingredients; let stand 10 minutes.
Combine ground beef and bread crumbs.
Stir in ketchup mixture.
Cut Cheddar cheese into small cubes (about 1/4 inch cubes).
Shape meat around cubes.
You can spear and cook in fondue pot for 1 1/2 minutes or slowly cook in a frying pan.
π· Perfect Pairings
Complete your meal with these
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