Jaw Breaks

Jaw Breaks

Jaw Breaks is an easy dinner. Made with 2 c. sugar, 1/2 c. white karo syrup, 3/4 c. water, 1/2 tsp. red food coloring and 1/2 tsp. oil flavoring (cinnamon), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar, Karo and water in saucepan.

Bring to boil; cook until it comes to 325Β° (hard crack) on candy thermometer.

Remove from heat; add coloring and flavoring.

Mix well without scraping sides of pan.

Pour onto a greased cookie sheet.

Let harden enough to cut with scissors (approximately 3 minutes).

🍷 Perfect Pairings

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