Jason's Jerky
Jason'S Jerky is an moderately easy dinner. Made with 2 lb. deer or beef, 1/2 c. liquid smoke, 1/2 c. worcestershire sauce, 1 tsp. tabasco and 1/2 tsp. garlic, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all spices together.
Trim fat off meat.
Cut into thin strips.
Place meat and spice mix in Ziploc bag.
Let marinate overnight in refrigerator.
Place on broiler pan.
Bake at 200Β° in oven until tough and dry.
Store in refrigerator for long storage.
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