Japanese Salad Dressing
Japanese Salad Dressing is an moderately easy dinner. Made with 2 oz. fresh ginger root (approximately 1/2 c.), 1 medium onion, quartered, 3 c. oil, 1 c. vinegar and 1 3/4 c. soy sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put in blender, then chill.
Serve on salad.
π· Perfect Pairings
Complete your meal with these
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