Janie's Coconut Cake

Janie's Coconut Cake

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Janie'S Coconut Cake is an moderately easy dinner. Made with 6 eggs, 2 sticks butter, 2 c. sugar, 3 c. self-rising flour and 1 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar until looks like whip cream.

Add eggs, one at a time.

Add alternately flour and milk.

Blend well using electric mixer.

Add vanilla.

Bake in 3 (9-inch) cake pans at 350Β° until brown or a tester comes out clear.

Cool on a wire rack until cold.

Ice with white frosting.

🍷 Perfect Pairings

Complete your meal with these

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