Janet's Quiche

Janet's Quiche

⏱️ Ready in 1h 32m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings

Janet'S Quiche is an moderately easy breakfast dish you can prepare in about 1 hour 32 minutes. Made with (10-inch) deep pan pie crusts, . frozen spinach, . ham, . swiss cheese and carton (2 c.) half and half, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#French #Breakfast
πŸ‘¨β€πŸ³ Instructions

Divide ingredients in half.

Cook spinach; drain well.

Cut ham into chunks.

Place Swiss cheese in bottoms of pie crusts, then spinach, mushrooms and ham.

Beat eggs, half and half, salt, pepper and flour together.

Pour on top of pies.

Sprinkle shredded Cheddar cheese over pies.

Bake at 350Β° for 55 minutes. Yields 2 pies.

Enjoy one now and freeze one for later.

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