Jambalaya
Jambalaya is an moderately easy dinner. Made with 1/4 c. butter, 1/2 c. chopped onion, 1 1/2 lb. shrimp, 3/4 lb. or 2 c. chopped ham and 6 (1/4 lb.) sausage links, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine and saute the first three ingredients and set aside. Combine the fourth and fifth ingredients and saute, then set aside.
Combine final ingredients until thick.
Mix all ingredients together and heat thoroughly.
Cook rice and mix with other ingredients.
π· Perfect Pairings
Complete your meal with these
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