Jambalaya
Jambalaya is an impressive dinner. Made with 1 lb. hot chorizo sausage*, 2 t. olive oil, 2 medium onions, minced, 4 cloves garlic, pressed and 1 medium can mushrooms, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*(Shrimp or crab may be substituted for the sausage or chicken.)
π· Perfect Pairings
Complete your meal with these
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