Jamay's Biscuit Peach Cobbler
Jamay'S Biscuit Peach Cobbler is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with c. hungry jack flaky biscuits, c. sugar, butter, . nutmeg and . cloves, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Bake biscuits as directed on can.
In a 3-quart pot, add peaches, sugar, butter, nutmeg, cloves, cinnamon, vanilla and lemon flavor.
Cook until it starts to get thick.
Break open your cooked biscuits and place the bottom part on a greased square pan. Pour your peach mixture over the biscuit bottom, then place the top part of the biscuit over the mixture.
Let bake in hot oven for 15 minutes.
Serve with ice cream or cheese, if desired. Serves 6 to 8.
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