Jam Kolaches
Jam Kolaches is an easy dinner. Made with 1/2 c. butter, 1 (3 oz.) cream cheese, 1/4 c. sifted powdered sugar, 1 1/4 c. flour and 1/4 c. raspberry jam, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and cream cheese in medium bowl.
Beat until fluffy.
Add flour.
Mix well.
Roll dough 1/8-inch thick on lightly floured board.
Cut with 2-inch round cutter.
Place on greased cookie sheet.
Spoon 1/4 teaspoon jam on each cookie. Fold opposite sides together.
Press edges with fork tongs.
Bake at 375Β° for 15 minutes.
Cool on wire rack.
Sprinkle with powdered sugar.
Yield: 2 dozen.
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