Jam Cake
Jam Cake is an moderately easy dinner. Made with 2 c. sugar, 4 eggs, 1 c. butter or oleo, 2 c. flour and 1 tsp. soda, dissolved in 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter.
Beat eggs separately.
Add to sugar mixture.
Add flour and buttermilk alternately.
Add next 4 ingredients.
Bake at 350Β° in 3 round 9-inch cake pans until done. Cool.
π· Perfect Pairings
Complete your meal with these
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