Jam Cake
Jam Cake is an impressive dinner. Made with 3/4 c. butter, 1 c. sugar, 3 eggs, lightly beaten, 1/2 c. buttermilk and 1 tsp. soda, beaten lightly into buttermilk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Use your preferred method for mixing cake.
Bake in 350Β° oven until done.
π· Perfect Pairings
Complete your meal with these
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