Jam Cake
Jam Cake is an moderately easy dinner. Made with 3/4 c. crisco, 1 c. sugar, 3 eggs, 1 c. blackberry jam and 2 c. sifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine Crisco, sugar and eggs.
Add jam; mix well.
Stir in sifted dry ingredients alternately with milk.
Pour into greased and lightly floured 9 x 13 pan.
Bake in moderate oven, 350Β°, for 30 to 40 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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