Jam Cake
Jam Cake is an impressive dessert you can prepare in about 1 hour 14 minutes. Made with c. brown sugar, c. white sugar, c. crisco, c. flour and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream together butter and sugar.
Put soda in buttermilk. Sift dry ingredients together, adding alternately with the buttermilk.
Add eggs; blend and fold in jam and raisins.
Bake in 10-inch tube pan at 350Β° for about 1 or 1 1/2 hours according to your oven.
Test with toothpick.
I always line my pan with greased brown paper sack.
π· Perfect Pairings
Complete your meal with these
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