Jam Cake
Jam Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 c. jam, 1/2 c. butter, 2 c. plain flour and 2 eggs, well beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add well beaten eggs.
Add flour, spices and jam.
Dissolve soda in hot water and add to mixture. Cook in two layer pans at 350Β°.
π· Perfect Pairings
Complete your meal with these
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