Jam Cake
Jam Cake is an impressive dinner. Made with 4 eggs, 3 1/2 c. plain flour, 1 c. buttermilk, 1 c. margarine and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and margarine.
Add whole eggs; beat well.
Add flour.
Add jam and jelly, raisins and soda to mix.
Add milk and nuts.
Makes 3 layers.
Grease pans.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment