Jam Cake
Jam Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 c. wesson oil, 2 c. flour, 1 c. buttermilk and 3 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 8 ingredients together, then add remaining ingredients.
Mix well; bake in greased cake pan for 40 minutes at 350Β°.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment